Supplier Days & Pop-ups
We partner with suppliers to offer clients unique Pop-ups; introducing customers to new food concepts and ingredients. These events boost team engagement, providing the opportunity to sample new food and develop their knowledge. Our Pop-ups are versatile self-contained catering units that work
both indoors and al-fresco offering unique thematic menus.
For the Love of Chicken
Mediterranean, Thai, Jamaican Jerk & Colombian Seasoned Grilled Chicken served with Salads & Sides.
Hot Hand Held Street Food in a Wrap, Artisan Roll or Flat Bread.
Everything from the Classic Tuna Melt to the Bold Spicy Chicken Tikka.
The Noodle Bar
Oodles of Noodles, spiced to perfection in a variety of styles from across Asia from the fiery Szechuan style to delicate Japanese Ramen.
The Yassa Shack
RSPCA Assured Chicken Skewers Grilled Gambian Style, Jollof Rice, Spiced Slaw and Roasted Sweet Potato Wedges
Take a new culinary journey!
Each events menu theme takes you across the Middle East, India & China alongside new and experimental fusion concepts.
Pizza Pasta Pronto
Authentic Italian Style Pizza & Pasta
dishes cooked to order with gusto,
lovingly garnished with fresh herbs. Why not order some to take home?
Traditional Paella served from a giant gas fired pan, garnished
with fresh herbs and
served with a smile.
Guest Chef Days
We bring in a specialist guest Chef for a day to takeover your food service for a day. Previous events have featured Sushi/Sashimi, West Indian Curries & Cajun Cuisine.
The complete BBQ experience with all the classics; Burgers, Sausages, Chicken Skewers and more. All served with a unique TB twist.