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Supplier Days & Pop-ups

We partner with suppliers to offer clients unique Pop-ups; introducing customers to new food concepts and ingredients. These events boost team engagement, providing the opportunity to sample new food and develop their knowledge. Our Pop-ups are versatile self-contained catering units that work

both indoors and al-fresco offering unique thematic menus.


For the Love of Chicken

Mediterranean, Thai, Jamaican Jerk & Colombian Seasoned Grilled Chicken served  with Salads & Sides.



Hot Hand Held Street Food in a Wrap, Artisan Roll or Flat Bread.

Everything from the Classic Tuna Melt to the Bold Spicy Chicken Tikka.

Street Food

The Noodle Bar

Oodles of Noodles, spiced to perfection in a variety of styles from across Asia from the fiery Szechuan style to delicate Japanese Ramen.

Spiced Skewers

The Yassa Shack

RSPCA Assured Chicken Skewers Grilled Gambian Style, Jollof Rice, Spiced Slaw and Roasted Sweet Potato Wedges


Spice Route

Take a new culinary journey!
Each events menu theme takes you across the Middle East, India & China alongside new and experimental fusion concepts.

Homemade Pizza

Pizza Pasta Pronto

Authentic Italian Style Pizza & Pasta
dishes cooked to order with gusto,
lovingly garnished with fresh herbs. Why not order some to take home?


Big Pan

Traditional Paella served from a giant gas fired pan, garnished

with fresh herbs and

served with a smile. 

Chef at Work

Guest Chef Days

We bring in a specialist guest Chef for a day to takeover your food service for a day. Previous events have featured Sushi/Sashimi, West Indian Curries & Cajun Cuisine.

Hamburgers in Grill


The complete BBQ experience with all the classics; Burgers, Sausages, Chicken Skewers and more. All served with a unique TB twist.

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