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Putting healthy and sustainable dishes at the forefront. Planet Eats embodies eating for the health of ourselves and the planet. With dishes based on a diverse range of plant-based proteins, a varied range of wholegrain, legumes, fruits and vegetables.
With fewer and more locally sourced meat and dairy products. Our dishes are reflective of seasonality and culturally-specific foods.
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250,000 tonnes of beef, pork and poultry
In addition to supply chain losses,UK households annually discard 250,000 tonnes beef, pork and poultry products (excluding bones and fat) amounting to more than 10% of purchases
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